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One thing though, struck me, similar to the feeling I got earlier in my stay here after listening to the formidable performance of Ensemble InterContemporain. There was a question at my presentation at IRCAM which was, "What is the FEAR factor?" for me performing interactive music, of being afraid something won't work on stage. Although I answered that I am usually with a violin, a box with 4 strings attached and have to make sure to change the string, this question saddened me. Since when, music, or musical performance, has become something to be afraid of? Of course there is 'stage fright', but this is something more serious. Music is supposed to be fun and joy. There are enough things in life to be afraid of. Fear, is when your young son has a burst appendix and lying helplessly inside an ambulance, or being told that you have a cancer and have to see an oncologist to get chemotherapy. I know these fears (my cancer was relatively benign, 12 yrs ago). Compared to these real-life events, music is just music, nobody is dying, or getting hurt. If musical experience connects to fear, what is the point of it?
Radio France interview was also a lot of fun, and considering after I had consumed three servings of Sake I served for the after-talk reception at IRCAM, I survived. After I recorded a few items in a studio at Radio France during which everyone spoke in English for me, my sweetest Radio host Bruno Letort declaired "Mainetenant, on parle QUE en Français!" (now we only speak in French). I am quite mortified with my first interview in French and kind of glad I will be sitting on the plane when it will be on the air tomorrow, but alas, it will also be on the internet... :)
All in all, my 3-months life in Paris was spectacular. You have to remember that I am usually a stay-home mom, and this was a once-in-the-lifetime opportunity for me to devote my time entirely to my work, all thanks to my extraordinary support system; my parents-in-law in Picardie, who kept my children, and most of all my husband, who let me do what I do, who worked in NYC for 2 months without his family. I loved living in Paris, its food, architecture, food, pastries, and food :) I was treated so well at IRCAM and I feel I did what I set out to do, thanks to the Real Time Musical Interaction Team, all of whom went out of their way to accommodated and supported me. We now have a standing collaborative relationship, which we will be continuing without missing a beat.
I am however, equally glad to go home, to get back into my own life in NYC, to get back to reality.
Since this is my last French post, you have to bear with me; I needed a lot of help from the marvel of French pastries. Here are what I had consumed ALL on my own. This is the grand finale. You could probably tell things were quite intense, when these pastries have to pay visits next to my computer and the violin.
2 comments:
Mari, such delicious desserts next to a lap top is dangerously Sticky!
I guess I've never done that before (sticky situation) but desperate times call for desperate actions LOL! Really what happened was I didn't want to go out to restaurant for dinner which takes too long, and I didn't want to eat yet another sandwich. What to do? Pastries!
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